Plantain chips are a crunchy snack made from unripe plantains, which are sliced thin and typically fried or baked until crispy. They have a slightly sweet and earthy flavor, often enhanced with salt or various seasonings. Popular in many tropical regions, these chips serve as a delicious alternative to potato chips, offering a unique texture and taste. They’re often enjoyed on their own or paired with dips and salsas, making them a versatile addition to any snack platter.